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Our Latest Reviews
Lobster Cobb Salad
The best cobb salad ever!
Baked Stuffed Haddock
Hubs and I had a belated Valentine's dinner last nite. I ordered the baked stuffed haddock,french fries and brussels sprouts. He had fried shrimp, fries and coleslaw. The two meals came out quickly and delicious as always. We have eaten here many times and we've never had a bad meal or bad service. Our waitress Grace was refreshingly pleasant and very attentive. His shrimp were plentiful and cooked to perfection. The newburg sauce on the haddock was delightful as ever and I couldn't stop talking about the sprouts. Best I ever tasted. Keep up the great work!
Scallops
Hands down my absolute favorite meal at my favorite restaurant paired with their blood orange martini on the rocks. Simply put, I love this place, I have nothing but good things to say!
Lobster Bisque
My husband took me tonight for my 60th Birthday. I had a cup of Lobster Bisque (out of this world and full of lobster), Bacon wrapped scallops were delicious and Lobster Macaroni was the best I have ever had. Wonderful choice for Dinner and my Birthday. Thank you Michael and High Tide! I am quite sure we will be back and highly recommend.
Beet Salad
I added grilled salmon and asked doe it to be cooked medium. It was cooked to perfection and it takes a special chef to cook salmon the way I will be happy. The salad was stunning the dressing tasted wonderful. I absolutely will be back for this meal again and again. The rolls were yummy, too! Great work High Tide and Thank You! ** My fiancee got the New York strip dinner he was very happy with the perfect med. Rare, melt in your mouth steak. We are fans!
Broiled High Tide Platter
This was the first restaurant my family and I came to when we moved here from the South and is hands down our favorite! The scallops were like butter! The best seafood by far!
Scallops
The scallops were wonderful and cooked to perfection . I also had the lobster bisque which is one of the best I have ever had.
Baked Stuffed Lobster
best i've ever had. perfect texture
Lobster Roll
Love your lobster roll and your salads.
Orange Glazed Pork Tenderloin
Absolutely delicious! Lots of flavor in this dish. Highly recommended with salad as a side with Chianti basil dressing.
Wild Mushroom Ravioli
Always loved the food there and the drink specials, most time come home with left overs.
Classic Burger
Best burgers in town for a great price with the best views and best wait staff. Can't complain about any item on there menu.
Baked Stuffed Haddock
Very tastey! Great flavor! Good service! Beautiful scenery!
Lemondrop
Simply amazing! I had the lemon drop martini with raspberry vodka and it was amazing! Definitely will be back again 😊. Excellent customer service by Keri-Anne!
Lobster Roll
High Tide is my favorite spot in the Bangor area for a lobster roll with a view!
Haddock
The haddock was cooked perfectly and I even tried some of my husbands spicy seafood fettuccini and it was scrumptious! We'll definitely come again!
Haddock
I had the stuffed haddock and it was excellent. The Newburgh sauce was phenomenal; haddock was cooked to perfection; and, the seafood stuffing was incredibly flavorful. The Brussels sprouts that came with it were excellently charred. I have had stuffed haddock at many places and this was my tied for my favorite, if not top favorite.
Salmon
I had the grilled salmon and it and it Was Delectable! Salmon was cooked to a perfect medium, as I asked. Great cooking skills in the kitchen when it comes to proteins here! We'll be back!
Scallops Wrapped in Bacon
I love High Tide. My favorite things to order here are the scallops and bacon, the lobster roll and the spinach and crab dip but everything I have had is wonderful. The service is fast and friendly. The food is affordable and fresh. The view is beautiful! The live music in the evenings is great! All around a wonderful place to stop for lunch, dinner or even just a drink!
Fish & Chips
I ordered the fish and chips dinner and it was great. The breading was light and crispy the haddock was fried ,but not overdone. It was fantastic. This is my second time eating from there and will be going back again
Lobster Truffle Mac & Cheese
This dish is wonderful! Everything balanced perfectly, no flavor too overwhelming, but rich, full of lobster chunks and interesting cheeses, the right amount of truffle. Only problem- there was no way I could come close to finishing it! The portion was generous, but the leftovers tasted just as good the next day!
Fried Scallops
I crave the scallops here. Better than any seafood place I have been in Maine , including the coast. I plan in going and having them tonight! They are sweet and cooked to perfection.
Baked Stuffed Haddock
Very tender and moist, with great sides. Service with a smile, as always. One of our favorite spots for dinner!
Baked Stuffed Haddock
Love the baked stuffed haddock here! Try it and you won't be disappointed.
Scallops Wrapped in Bacon
Best lobster bisque ever. Delicious wings and baked stuffed haddock
Classic Burger
Cooked to perfection, cheese melted delightfully, juicy, flavorful burger. Best in town!! Thank you!
Lobster Bisque
The bisque tasted amazing! A nice balance of butter, cream and seasonings. There were huge chunks of lobster, including claw meat, throughout the dish (almost every bite had lobster in it). It was served hot, but not scolding, and was rich and creamy. I will definitely be getting it again there.
Baked Stuffed Haddock
Great food, great views! Win-win.
Fettuccine Alfredo
I ALWAYS go to Olive Garden for pasta because I always thought no one could even match up to it till I ate here, great job! And great place
PAST DRAWING WINNERS
February 2020
Coming Soon
January 2020
Marsha, Stefano's Restaurant
Florence, SC
December:
Alma, Karai Ramen Bistro
Jacksonville, FL
November:
Courtney, Axe &Â Arrow
Seattle, WA
October:
Andy, Backwoods Brewing Co.
Portland, OR
September:
Amanda, Home Restaurant
Los Angeles, CA
August:
Jennifer, Mark's City Grill
Columbus, GA
July:
Rebecca, Frank Gourmet
Buffalo, NY
June:
Donna, Dino's Sports Bar
Cape Cod, MA
May:
Karen, This Little Pig
Amherst, NY
April:
Alicia, Plant Based Pizzeria
Atlanta, GA